Positive food choices can have benefits for health and the environment. This series of practical activities has something for all students from Early Years to Key Stage 5 and is designed to help students become informed consumers of the future!
Positive food choices can have benefits for health and the environment. This series of practical activities has something for all students from Early Years to Key Stage 5 and is designed to help students become informed consumers of the future!
This series of practical activities aimed at all ages (EY- KS 5) and is designed to help students become informed consumers of the future.
Read moreConstantly evolving knowledge database of videos on how schools can overcome the barriers to getting food growing, cooking and trading at their core
Read more'It is the best thing the school has implemented without doubt.' A research project conducted by Derbyshire Environmental Studies Service highlights the health and wellbeing benefits of Forest School programmes
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