Chilled Education aims to inspire more young people to use their interest in science, and food science, to follow careers in the Chilled Food industry. We work with teachers, students and industry professionals to provide creative practical resources, free lesson plans and opportunities to experience the industry first hand.
We have developed free teaching resources for your classroom. There are lessons for primary and secondary pupils on hygiene, tasting food and developing new products. Visit and take a look at the free resources available to you
Food Teacher Lesson Plans & Resources
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Guidelines for producers and users of school education resources about food
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Career Paths in the Chilled Food Industry
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NEWS: Audit your food resources
A new set of voluntary guidelines help facilitate a good practice approach by those that use and produce education resources for schools about food.
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