The visual appearance of a dish is as important as its flavour. Use this resource to help learners to research current food trends in particular how the food is styled, presented and photographed.
The visual appearance of a dish is as important as its flavour. Use this resource to help learners to research current food trends in particular how the food is styled, presented and photographed.
Chilled Education has developed a wealth of teaching resources for primary and secondary pupils on hygiene, tasting food and developing new products.
Read moreThis booklet is based on ideas presented at a variety of seminars run by LEAF Education and/or its partners.
Read moreBritish food has come of age in the last ten years - it is cause for celebration not commiseration, and what better time to do so than during British Food Fortnight?
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