Vegetables come in all shapes and sizes – and long, thin asparagus makes a good starting point for a vegetable shape sorting activity. Once the vegetables have been sorted, they can be used to make a delicious and nutritious pasta sauce
Vegetables come in all shapes and sizes – and long, thin asparagus makes a good starting point for a vegetable shape sorting activity. Once the vegetables have been sorted, they can be used to make a delicious and nutritious pasta sauce
The Food – a fact of life website has a selection of recipes which support the teaching of ingredients, food skills and cooking techniques.
Read moreDiscover through this fascinating case study how your students can learn about farming wit nature and reducing food waste.
Read morePICK UP A PACK OF FREE ORGANIC SEEDS WITH YOUR SHOPPING TO GROW YEO OWN HERBS
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