We are a small working farm offering educational opportunities. We believe that everyone has a valuable contribution to make and provide a safe space to promote outdoor learning.
We are a 12 acre farm producing home reared wild boar, pork and goat amongst other produce. We welcome visits around animal husbandry and food provenance, with an on site butchery you can even have a go at making your own sausages! Visits can be one off trips or a series of lessons delivered around a topic.